Christmas Menu

Black Pudding and Bacon SaladChunky black pudding tossed in garden green salad with diced bacon and house dressing and Peach PureeSoup

Fresh Vegetable Soup of the Day, Served with Homemade Brown Bread

Smoked Salmon Tartare

Smoked Salmon in tartare sauce garnished with Dublin Bay Prawns presented with baby leaf salad and refreshing lemon dressing

Roast Turkey Crown and Honey Baked Gammonwith a cranberry and herb stuffing served with seasonal vegetables and roast potatoes

Pan-fried Fish of the Day

with rosemary roast potatoes, seasonal vegetables and beurre blanc sauce

Turmeric Chickpea and Tofu (V)

Rich and flavoursome vegan stew packed with spices and vegetables
served with rice and a squeeze of fresh lime

Mild green pasture-reared Chicken Curry

Cooked with coconut milk zesty limes and fresh coriander served with freshly steamed Jasmine rice

Christmas PuddingServed with freshly whipped cream or custardIrish Cream Liquer and Toblerone Cheesecake

with praline throughout, topped with milk chocolate and Toblerone shavings, layered on a chocolate biscuit base

Apple Tart

Traditional Apple Tart served with a choice of Ice Cream or Freshly whipped Cream